1. a) Discuss two factors to consider when selecting a topic to be presented at a seminar. (4 marks)
b) You have been invited to present a paper at a seminar whose theme is “Progress in the nutritional management of Overweight and Obesity.” Suggest titles of two papers that you could present at this seminar. (4 marks)
c) Differentiate between Oral presentations and Poster presentations. (4 marks)
d) Explain the precautions to take to ensure that an oral presentation is of high quality.
2. a) Why is literature review necessary in the process of writing an academic paper? Give five reasons. (10 marks)
b) Explain three factors to consider when selecting sources of information to use in literature review.(6 marks)
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